New "Improved" I&J Big Beefers

[mªdcªt]

I used to like to keep a box of I&J Big Beefers in the freezer for
when I needed a tasty hamburger fix. They were 100% Australian beef.

They disappeared off supermarket shelves for a few months, much to my
dismay, but recently made a reappearance...

Now they have been "improved"....but bulking them up with soy protein
and other cheap grain filler.

You can taste the difference: where in the past they actually tasted
like BEEF, now they have like a nutty/sawdusty flavour... Bleuggh!

The ONLY thing that has been improved is JR Simplot's profit
margins...

I'm pissed off!





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[Rheilly Phoull]

Post by mªdcªt
I used to like to keep a box of I&J Big Beefers in the freezer for
when I needed a tasty hamburger fix. They were 100% Australian beef.
They disappeared off supermarket shelves for a few months, much to my
dismay, but recently made a reappearance...
Now they have been "improved"....but bulking them up with soy protein
and other cheap grain filler.
You can taste the difference: where in the past they actually tasted
like BEEF, now they have like a nutty/sawdusty flavour... Bleuggh!
The ONLY thing that has been improved is JR Simplot's profit
margins...
I'm pissed off!

So how hard is it to get a few kilos of good beef and make a batch just how
you like 'em ??

[mªdcªt]

x-no-archive: yes On Sun, 24 Jun 2007 21:45:23 +0800, "Rheilly Phoull"

Post by Rheilly Phoull

Post by mªdcªt
I used to like to keep a box of I&J Big Beefers in the freezer for
when I needed a tasty hamburger fix. They were 100% Australian beef.
They disappeared off supermarket shelves for a few months, much to my
dismay, but recently made a reappearance...
Now they have been "improved"....but bulking them up with soy protein
and other cheap grain filler.
You can taste the difference: where in the past they actually tasted
like BEEF, now they have like a nutty/sawdusty flavour... Bleuggh!
The ONLY thing that has been improved is JR Simplot's profit
margins...
I'm pissed off!

So how hard is it to get a few kilos of good beef and make a batch just how
you like 'em ??

Dead simple.

The difficult part is making sure other members of the household don't
take it and use it for other things...





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[Nina Pretty Ballerina]

Post by mªdcªt
I used to like to keep a box of I&J Big Beefers in the freezer for
when I needed a tasty hamburger fix. They were 100% Australian beef.
They disappeared off supermarket shelves for a few months, much to my
dismay, but recently made a reappearance...
Now they have been "improved"....but bulking them up with soy protein
and other cheap grain filler.
You can taste the difference: where in the past they actually tasted
like BEEF, now they have like a nutty/sawdusty flavour... Bleuggh!
The ONLY thing that has been improved is JR Simplot's profit
margins...
I'm pissed off!

be sure to let them know. Dont just tell us.

Post by mªdcªt
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[Big-Beeferz]

Well my mum bought some big beefers burgers from this cheap place, they
had a used-by date of june 05, best burgers ever!!!

[Horry]

Post by Big-Beeferz
Well my mum bought some big beefers burgers from this cheap place, they
had a used-by date of june 05, best burgers ever!!!

I love those cheap "past-the-use-by-date" places.

Entire crates of rancid cordial for $5; big bags of pork and mint sauce
flavoured chips for $1, etc.

[Kitty]

On Tue, 19 Feb 2008 13:52:21 +1030

Post by Horry

Post by Big-Beeferz
Well my mum bought some big beefers burgers from this cheap place, they
had a used-by date of june 05, best burgers ever!!!

I love those cheap "past-the-use-by-date" places.
Entire crates of rancid cordial for $5; big bags of pork and mint sauce
flavoured chips for $1, etc.

And what about the really poor people, who can't afford it? It's so unfair!